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Oktoberfest with Beer and Cheese in San Diego

Celebrate Oktoberfest with special cheese and beer pairings in San Diego. Taste (Fromagerie) and O’Briens (Pub) are working together for these classes. Here’s what they have to say:

Yesterday was the day we gathered to plan our pairings for our sixth round of beer and cheese pairings with O’Brien’s. Tom Nickel (owner of O’Brien’s), George and Mary were joined by tasting panel guests Sandy and Todd Webster, winners of the early-registration drawing. As always, it was a lot of fun – and a lot of work at the same time. In the end, we came away with an amazing menu of all-new pairings including an all-German flight, a truffle pairing and a sweet finale that will go down as one of our best ever. It’s one you definitely won’t want to miss! Space is filling fast so don’t delay, sign up today by sending an email or calling us at (619) 683-2306.

  • Wednesday, October 15th, 7pm at TASTE – 1243 1/2 University Ave (Hillcrest)
  • Sunday, October 19th, 6:30pm at O’Brien’s Pub – 4646 Convoy Street (Kearny Mesa)
  • $40

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Forget the wine, it’s time for beer and cheese

A selection of cheeses Taste, a San Diego cheese shop, announced their biannual beer and cheese tasting party will be held next week, April 11 and later on April 29 at O’Briens pub.

Cheese 101 – Beer and Cheese Pairing will feature the following combinations:

  • Ballast Point Yellowtail with Haystack Mountain Sunlight
  • Maredsous 8 with Comte
  • North Coast Pranqster with Mahon Curado
  • Malheur Brut with Ardrahan
  • Chimay Red with St George & Roncal
  • Aventinus with Roaring 40s Blue

The cost is only $35 per class.