Taste, a San Diego cheese shop, announced their biannual beer and cheese tasting party will be held next week, April 11 and later on April 29 at O’Briens pub.
Cheese 101 – Beer and Cheese Pairing will feature the following combinations:
- Ballast Point Yellowtail with Haystack Mountain Sunlight
- Maredsous 8 with Comte
- North Coast Pranqster with Mahon Curado
- Malheur Brut with Ardrahan
- Chimay Red with St George & Roncal
- Aventinus with Roaring 40s Blue
The cost is only $35 per class.